How to make healthy foods seafood soup recipes

If you're a fan of healthy foods, then the seafood soup recipes can be tried. The first time I enjoyed this soup when I travel in Bangkok Thailand. With an attractive red color, this soup cooking makes the stomach is always hungry.

If I had to go to Bangkok restaurant just to enjoying this soup dish, of course is no longer effective. So that makes me interested to be able to create self. After getting the recipe to make seafood soup recipes, I want to share with you. The following are materials and methods for making healthy food seafood soup recipes:

Materials to Make Soup Seafood Recipes:
- Lobster tails cut back 6.
- Squid is a bra size, cut into 1 cm.
- Fish gammon, take the meat and sliced thinly six pieces
- Mushroom half slices for 2 cans.
- 3 pcs of young corn cut 1/2 cm.
- 3 col leafs large slices.
- Leaf sliced onion 1 / 2 cm.
- 1 Ginger thinly sliced
- Salt to taste.

How to cook healthy foods seafood soup cuisine:
- Boil water 1.5 liters with ginger, enter the shrimp, squid, sliced fish, and all vegetables.
- Add salt and pepper
- Close the 3-4 minutes, sprinkle with scallions.
- Serve while warm with chili soy sauce.

Healthy foods seafood soup cuisine can enjoying for 3 peoples. Good tips to make healthy dishes about seafood soup cuisine, can be useful. If you have questions about how to make seafood soup cuisine or healthy foods, please ask in the comment form.